Dr. Oetker Kuchen Glasur Weiss

The Dr. Oetker white cake glaze with vanilla flavor gives dark pastries, desserts, fruits and ice cream a delicious flavor and a special look in no time at all, and turns them into eye-catchers on the coffee table.

The delicately melting consistency of the vanilla flavor glaze makes decorating the delicacies an effortless pleasure. Simply place the bag in a hot water bath for around 10 minutes so that the glaze becomes liquid. After drying, knead vigorously to achieve the ideal consistency. Then, pour the glaze onto the completely cooled pastry and spread as desired. 

This innovative cake glaze offers an alternative to conventional coating options such as white chocolate coating and icing.

Ingredients: Sugar, vegetable oils (palm, shea), SKIMMED MILK POWDER, cocoa butter, emulsifier (lecithin), flavor. May contain: SOY, HAZELNUTS. Rainforest Alliance certified cocoa.

Net Weight: 150 g. / 5.29 oz.
Country of Origin: Germany